Hey!
In this video I’m showing you how to make a Oreo Cheesecake
These are perfect for the coffee snack or dessert
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Makes around 8 servings
Nutrition per serving:
Calories: 269
Carbs: 10.3g (8.8g net)
Protein: 3.9g
Fat: 23.1g
Ingredients:
Bottom Layer:
12 pcs Oreo, sugar free crushed
45g Butter
Middle Layer:
90g Heavy Cream
125g Cream Cheese
30g Powdered Sweetener
60g White Chocolate, sugar free, melted
Top Layer:
60g White Chocolate, sugar free, melted
40g Heavy Cream
Garnish:
2 pcs Oreo, sugar fee, crushed
Start with the bottom layer. In a bowl add crushed Oreo’s and butter and mix with a spatula
Pres down into the bottom of an oven pan with parchment paper. Set aside
Continue on with middle layer. In a bowl add heavy cream and whisk with an electric mixer until stiff peaks
In another bowl add cream cheese and powdered sweetener and mix until smooth with a spatula
Add melted white chocolate and continue mixing until smooth
Add the heavy cream and continue mixing until smooth
Pour into the oven pan and smooth out evenly
Refrigerate for 6 hours
Continue making the top layer. In a bowl add melted white chocolate and heavy cream and mix until combined with a spatula
Pour into the oven pan and smooth out evenly
Refrigerate for 1 hour
Sprinkle over crushed Oreos
Cut into pieces
Enjoy!
Be aware that the results and nutrition can vary due to different ingredients and brands.
